Step into a pioneering culinary destination with Ryo Yakiniku, Singapore's very first 100% Muslim-owned Japanese BBQ eatery. Offering a distinctive DIY grilling experience, this spot promises an engaging and interactive meal in a casual and cosy setting. Here, you take the reins, expertly grilling your chosen cuts to perfection right at your table, creating a personalized and memorable dining adventure.
Indulge in an exquisite selection of premium yakiniku meats, featuring highly sought-after prime karubi, luxuriously marbled wagyu, and tender striploin, each promising an explosion of flavour. The culinary journey doesn't end there; Ryo Yakiniku's extensive menu spans from enticing appetizers to delightful desserts, ensuring a comprehensive and satisfying feast for every taste. For those who prefer to enjoy the authentic Japanese BBQ experience from the comfort of their home, convenient islandwide delivery and pickup options are readily available, bringing the sizzle directly to you.
Jessie and Joyce provided amazing services! They were kind and attentive throughout our meal.
Food was absolutely amazing!! And definitely worth every penny. The world needs more affordable table-top BBQ just like these.
The BBQ experience was one of the best we’ve had. The heat was just right to cook the thin slices perfectly and quickly as well. The most amazing thing was the lack of smoky smells during and after. Very well-thought-through BBQ design, whereby the rims had a vacuum to suck up the smoke and oil, preventing flare-ups. No worries about anything catching on fire.
AWESOME EXPERIENCE! Definitely recommend 👍🏻👍🏻
Source: Google maps
Positive
Cai Wei
A good Yakiniku restaurant with friendly staff. I like the BBQ dipping sauce, which is very tasty. The prices are very reasonable without the service and GST charges. You can enjoy your meal in a comfortable environment.
Source: Google maps
Positive
Lee Junmin
Had an awesome time at Yakiniku Like! It’s a great spot to go with friends if you’re craving some tasty yakiniku without the wait. The meat was super fresh and flavorful, the sauces were on point, and the grill setup made it easy to cook just how you like it. Service was quick and friendly, prices were solid, and I really enjoyed the $3.90 Sapporo beer deal too. Definitely coming back for another round soon!
Source: Google maps
Positive
Sophie
Went for an early lunch.
The place was almost empty, aside from two and a half occupied tables. We were seated at the same table (there was a sauce divider in the middle) as another group of two—which wasn't great. They left before us, but it was really disruptive to have the waiter clean the table while we were still eating on one side. Keep in mind, there is a dining time limit, so it's best to decide what you want before you are seated.
We ordered the "A5 wagyu karubi and rosu 100g" set ($20.90) and the "A5 wagyu misuji and US karubi 100g" set ($22.90) with 150g of rice each. We ordered an extra 50g of "Pork belly" ($4.50). The portion size for a set is definitely not enough for one person, so be prepared to possibly order extra food. The meat itself was yummy. They are thin, so it's very easy to overcook them. The rice portion comes in three different sizes with no extra charge. We went with the smallest size, which was enough for us.
Source: Google maps
Negative
Heng Gi Goh
It's incredibly amazing and impressive. The BBQ was tasty, especially the beef and the pork jowl. The staff was exceptional, smiling warmly. The entire team is courteous and friendly. I appreciate how you brightened my day. Keep up the excellent work; I strongly recommend it to anyone who is a light eater, but not to those who eat a lot.
