COLLIN'S Westgate brings award-winning premium Western cuisine to the masses through their established reputation as Singapore's beloved restaurant chain, operating since 2012 with over 23 outlets across the island and successful international expansion to Jakarta, Phnom Penh, and Chong Qing. Located at 3 Gateway Drive #01-05, this Westgate location represents the brand's commitment to making high-quality Western dining accessible to families and casual diners seeking restaurant-quality meals at reasonable prices. COLLIN'S has grown into a household name by consistently delivering exceptional food experiences that combine classic Western flavors with contemporary presentation and service standards.
The extensive menu showcases expertly prepared Western dishes that cater to diverse tastes and preferences, featuring signature items that have made COLLIN'S famous throughout Singapore's competitive dining scene. From perfectly grilled steaks and fresh seafood to comfort food classics and innovative fusion creations, each dish is crafted using premium ingredients and traditional cooking techniques that ensure consistent quality across all locations. The restaurant's commitment to excellence extends beyond food to encompass comprehensive dining experiences that include attentive service, comfortable ambiance, and value-driven pricing that makes premium Western cuisine accessible to all segments of Singapore's dining community.
As part of their continued expansion and innovation, COLLIN'S Westgate maintains the brand's reputation for reliability and quality while serving the diverse needs of Jurong East's residential and business communities. The restaurant's success in establishing itself as a go-to destination for Western cuisine reflects their understanding of local preferences combined with international culinary standards. Whether hosting family celebrations, business lunches, or casual dinners, COLLIN'S provides a welcoming environment where guests can enjoy authentic Western flavors prepared with the consistency and care that has made this local brand a true Singapore success story in the competitive restaurant industry.
Dropped by Collins at Westgate for a quick dessert and coffee break. I ordered the Dirty Honey Latte, which the menu clearly stated would be served cold – but it came hot without any explanation or option. That was disappointing, especially on a warm day when I was expecting something refreshing.
The tiramisu was available, so I gave it a try. Presentation was nice, but it turned out to be overly sweet and lacked the rich, balanced flavors you'd expect from a good tiramisu. Both the coffee and dessert leaned too heavily on sugar, which overshadowed the finer details.
While Collins isn’t particularly known for its coffee or desserts, I had hoped for a more polished experience. Service and ambiance were fine, but the offerings didn’t quite meet expectations. A solid 3 out of 5.
Yew Keat Huan
Dropped by Collins at Westgate for a quick dessert and coffee break. I ordered the Dirty Honey Latte, which the menu clearly stated would be served cold – but it came hot without any explanation or option. That was disappointing, especially on a warm day when I was expecting something refreshing.
Tiramisu was available, so I decided to try it. Presentation was nice, but it turned out to be overly sweet and lacked the rich, balanced flavors you'd expect from a good tiramisu. Both the coffee and dessert leaned too heavily on sugar, which overshadowed the finer details.
While Collins isn’t particularly known for its coffee or desserts, I had hoped for a more polished experience. Service and ambiance were fine, but the offerings didn’t quite meet expectations. A solid 3 out of 5.
Positive Reviews
Darius Lim
The restaurant has a high-class ambiance, with friendly staff and affordable prices. The food is delicious, and the comfortable environment makes it a great place for gatherings.
Flying Molen
Quite a nice restaurant with an air conditioned dining area and a semi outdoor drinking area. The steak was delicious and prepared according to our request. The burger was very juicy, the bread was toasted to perfection. The only disappointment was the size of the burger - it’s a bit small. It would be great if the size could be slightly bigger!
B
Prepare to queue. If you have knees problem like me, it’s better to ask your friend to help to queue.
The reno was pretty nice and good lightings for western dining. Staff are helpful if you require their help to take physical order (rather than QR code ordering) A good selection of mains and drinks (including Twinings hot tea that comes in a small pot)
You have to try their side dish- brussel sprouts- it was crunchy with a light sweet sauce that went well with it. No bitterness.
I didn’t expect the mixed grill came exactly like in menu photo- a rather large stone platform. It was good for photos lolll! But some may find it difficult to eat from it- but there is nothing you can’t resolve if you ask for a side plate.
We had 3 mains, a lychee drink and a hot tea. The bill came up to about $100 plus. Joining Collin’s as member is free- all you have to do is to download their app and get your account set up. I enrolled as a new member and got 5% off straight away and the final damaged was about $98 👍🏻
Would be back for more. Besides the queuing, i must say I enjoy the food, ambience and service a lot.
Abraham Lee
Pretty solid choice with great food! We took some options from their SG60 offer and the prices were really value for money. Nice ambience and comfortable environment. Be prepared for a long queue during dinner hours but the queue moves along pretty quickly. Service was great and we enjoyed ourselves.
Phang Mo Lin
Quite a nice restaurant with an air-conditioned dining area and a semi-outdoor drinking area. The steak was delicious and prepared according to our request. The burger was very juicy; the bread was toasted to perfection. The only disappointment was the size of the burger - it’s a bit small. It would be great if the size could be slightly bigger!
Daryl Lim
The restaurant has a high-class ambiance, friendly staff, and affordable prices. The food is delicious, and the comfortable environment makes it a great place for gatherings.
Adrian Lee
Pretty solid choice with great food! We chose some options from their SG60 offer, and the prices offered really great value for money. Nice ambience and comfortable environment. Be prepared for a long queue during dinner hours, but the queue moves along pretty quickly. Service was great, and we enjoyed ourselves.
Bee
Prepare to queue. If you have knee problems like me, it's better to ask a friend to help you queue.
The renovation was pretty nice, with good lighting for Western dining. The staff are helpful if you require their help to take a physical order (rather than QR code ordering). There's a good selection of mains and drinks (including Twinings hot tea, which comes in a small pot).
You have to try their side dish: Brussels sprouts. They were crunchy with a light, sweet sauce that went well with them. No bitterness.
I didn't expect the mixed grill to come exactly like in the menu photo—on a rather large stone platform. It was good for photos, lol! Some may find it difficult to eat from it, but there's nothing you can't resolve if you ask for a side plate.
We had 3 mains, a lychee drink, and a hot tea. The bill came up to just over $100. Joining Collin's as a member is free. All you have to do is download their app and get your account set up. I enrolled as a new member and got 5% off straight away, and the final total was about $98. 👍🏻
I would be back for more. Besides the queuing, I must say I enjoyed the food, ambience, and service a lot.
Write a Review
Our Menu
Menu Images
Menu Highlights
Sides
MUSHROOM SOUP
MINESTRONE SOUP
GARLIC BREAD
CAESAR SALAD
CHICKEN SALAD
ITALIAN SAUSAGE SALAD
CRUSHED POTATO
GOUDA CHEESE STICKS
+S1
SEA SALT FRIES
CHEESY MAYO FRIES
POTATO GRATIN
1pc
CAJUN FRIES
SWEET POTATO FRIES
+S0.5
ONION RINGS
+S0.5
BUFFALO DRUMLETS
+S0.5
3pcs
TEMPURA SQUID TENTACLES
+S0.5
Drinks
ICED EARL GREY MILK TEA
ICED EARL GREY LEMON ORANGE TEA
ICED EARL GREY LYCHEE TEA
ICED EARL GREY PEACH TEA
COLLIN'S DRINKING WATER
HONEY LEMON
Hot
ALOE LYCHEE SODA
+S1
PASSION FRUIT SODA
COKE
SPRITE
COKE FLOAT
HOUSE POUR WINE
+S3.5
Red/White
Menu Highlights
APPETISER
CREAM OF WILD MUSHROOM SOUP
MINESTRONE SOUP
TEMPURA SQUID TENTACLES
CRISPY BUFFALO DRUMLETS
+$2
3pcs
POTATO AU GRATIN WITH BROWN ONION GRAVY
MASHED POTATO WITH BROWN ONION GRAVY
CHEESY MAYO FRIES
SEA SALT FRIES
SWEET POTATO WAFFLE FRIES
+$2
SALAD
GRILLED CHICKEN SALAD
CLASSIC CAESAR SALAD
DESSERTS
CLASSIC ITALIAN TIRAMISU
+$5
BASQUE BURNT CHEESE CAKE
+$5
BEN & JERRY'S ICE CREAM
+$2
single scoop, no toppings
BEVERAGE
COFFEE / ALTERNATIVES
Iced +$1, Oatmilk upgrade +$1.50
ARTISAN TEA
PREMIUM EARL GREY ICED TEA
TROPICAL QUENCHERS
+$1
FRESH JUICE
+$1
REMEDY KOMBUCHA
+$5
Menu Highlights
Steak
AUSTRALIAN JACK'S CREEK WAGYU TOMAHAWK MS4/5
$22/100gm (Approximately 1kg)
World's Best Steak Producer - 450 Days Grain-fed, intricately marbled. Served with Seasonal Vegetables, Potato Au Gratin, Grilled Corn and 2 choice of Brown Onion gravy/Black Pepper/ COLLIN'S® exclusive Harissa sauces.
Menu Highlights
Stay-Home Platter
STAY-HOME PLATTER
$70.40+
(Serves 4 Persons) Includes Whole Roasted Chicken, BBQ Pork Ribs (1/2 Slab), Summer Kabana Pork Sausage, Charcoal Prawns, Smoked Duck Breast Salad, Potato Gratin and Corn Cob.
Bento Takeaway
GRILLED CHICKEN BENTO
$10.80+
CRISPY HADDOCK BENTO
$10.80+
NORWEGIAN SALMON BENTO
$13.80+
Special Offer
COLLIN'S® PREMIUM MIXED GRILL
$24+
Enjoy a complimentary Signature Grilled Chicken Chop with every order. Sides served are Aglio Olio, Corn Cob and Mesclun Salad.
Menu Highlights
Combos
COMBO D - BREADED FISH FILLET (1 PC), TEMPURA SQUID TENTACLES & TEMPURA CALAMARI
Includes choice of Mushroom Soup or Salad (Truffle Mushroom Soup selected).
COMBO C - COLLIN'S® PREMIUM MIXED GRILL
Includes choice of Mushroom Soup or Salad (Truffle Mushroom Soup selected).
Signature Grills
SIGNATURE GRILLED CHICKEN CHOP WITH SUMMER KABANA PORK SAUSAGE
Menu Highlights
Main Course
SIGNATURE GRILLED CHICKEN CHOP
$15
COLLIN'S® star - served with Spaghetti Aglio Olio, Grilled Corn, Mesclun Greens and a choice of Brown Onion gravy/Black Pepper sauce
Menu Highlights
Pasta
SPAGHETTI BEEF BOLOGNESE AND PRIME IBERICO PORK SAUSAGE
S$13.80
PRAWN & MUSHROOM AGLIO OLIO AND PRIME IBERICO PORK SAUSAGE
S$15.80
Grills
SIGNATURE GRILLED CHICKEN CHOP AND ROASTED BBQ PORK RIBS (1/4 SLAB)
S$16.80
with Spaghetti Aglio Olio, Corn Cob, Mesclun salad and Black Pepper sauce
SIGNATURE GRILLED CHICKEN CHOP AND GRILLED PORK CHOP
S$14.80
with Spaghetti Aglio Olio, Corn Cob, Mesclun salad and Black Pepper sauce
GRILLED PORK CHOP, ROASTED BBQ PORK RIBS (1/4 SLAB) AND PRIME IBERICO PORK SAUSAGE
S$17.80
with Spaghetti Aglio Olio, Corn Cob, Mesclun salad and Black Pepper sauce
Seafood
BREADED WHITE FISH AND TEMPURA SQUID TENTACLES
S$16.80
with Spaghetti Aglio Olio, Corn Cob, Mesclun salad and Homemade Tartar sauce
GRILLED RED SEA BARRAMUNDI & BUTTERFLY PRAWN BITES
S$17.80
with Spaghetti Aglio Olio, Corn Cob, Mesclun salad and Seafood Tomato sauce
Breakfast
BREAKFAST COMBO
S$16.80
Cheese Pancakes, Prime Iberico Pork Sausage, Bacon, Scrambled Eggs, Mixed Mushroom, Corn Cob and Mesclun salad
Menu Highlights
Mixed Grills
COLLIN'S MIXED GRILL
$20
Signature grilled Chicken Chop, and grilled Pork Chop
COLLIN'S PREMIUM MIXED GRILL
$26
Signature grilled Chicken and Lamb Chop
Steaks
PRIME BLACK ANGUS GRAIN-FED RIBEYE STEAK (200G)
$28
Excellent steak cut with great texture and marbling
PRIME BLACK ANGUS GRAIN-FED SIRLOIN STEAK (200GM)
$26
Lean, yet tender and flavourful
Menu Highlights
Limited Time Offer
BLACK ANGUS GRAIN-FED TOMAHAWK
S$108
Limited Time Offer. Approximately from 1kg. Usual price S$180.
2-Course Meal
CREAM OF WILD MUSHROOM SOUP
Served with freshly baked Sourdough.
MINESTRONE SOUP
Served with freshly baked Sourdough.
Fresh Juice
GREEN APPLE JUICE
+S$1.00
ORANGE JUICE
+S$1.00
WATERMELON JUICE
+S$1.00
CARROT & ORANGE JUICE
+S$1.00
GREEN APPLE & CELERY JUICE
+S$1.00
Artisan Tea
ENGLISH BREAKFAST TEA
JASMINE GREEN TEA
LADY GREY TEA
LEMON & GINGER TEA
PURE CHAMOMILE TEA
PURE PEPPERMINT TEA
Menu Highlights
Tea Break Special
M9 PORK CHOP & SUMMER KABANA PORK SAUSAGE
M1 SIGNATURE GRILLED CHICKEN CHOP
BA8 TENDER LAMB CHOP & SUMMER KABANA PORK SAUSAGE
M7 SIGNATURE ROASTED BBQ PORK RIBS (1/2 SLAB)
SF1 CRISPY OCEAN HADDOCK FISH & CHIP
PB16 BEEF BOLOGNESE BAKED RICE/PASTA
Menu Highlights
SEAFOOD
GRILLED FISH (SF5)
Grilled fish fillet served with seasonal roasted vegetables and a side.
PRAWN PASTA (SF8)
Pasta dish featuring crispy fried prawns, grilled corn, and fresh greens.
BAKED SEAFOOD (SF6)
Baked seafood dish with seasonal ingredients.
SF7 ITEM
Menu Highlights
Grilled Mains
SIGNATURE GRILLED CHICKEN CHOP
15
Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Choice of Mushroom Sauce/Barbecue Sauce/Black Pepper Sauce
PORK CHOP & PORK BRATWURST
16
Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Black Pepper Sauce
LAMB CHOP & PORK BRATWURST
19
Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Black Pepper Sauce
GRILLED TENDER US BEEF SHORT RIBS
19
Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Black Pepper Sauce
GRILLED NEW ZEALAND KING SALMON
24
Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Mango Sauce
Served with Mushroom Pilaf Rice, Sautéed Edamame, White Bean, Vegetable and Teriyaki Sauce
FRENCH DUCK CONFIT
16
Mushroom Pilaf Rice, Sautéed Edamame, White Bean, Vegetables and Barbecue Sauce
ROASTED FREE RANGE CHICKEN
15
FISH & CHIPS
18
Sharing Platters
CHARCOAL GRILLED PORK RIBS (FULL SLAB)
36
Mushroom Potato Au Gratin, Grilled Asparagus, Corn Cob, Grilled Capsicum, Barbecue Sauce, Black Pepper Sauce and Honey Mustard Sauce (Good for Sharing)
COLLIN'S® MIXED COMBO
36
½ Roasted Chicken, ½ Roasted BBQ Ribs, Tempura Squid, Pork Bratwurst, Onion Rings, Skinny Cajun Fries, Corn Cob, Coleslaw, Mesclun Salad and Chicken Gravy
Menu Highlights
Premium Steaks
45 DAYS DRY AGED ANGUS TOMAHAWK
$15.50/100gm
Dry Aging causes the moisture to evaporate from the meat, creating a greater concentration of beef flavour and taste. This results in a tender and a robust beef flavour that is lip-smackingly delicious and flavourful. Available in 700grams to 1.4kg (bone-in).
Menu Highlights
Baked Rice
OCEAN HADDOCK FISH FILLET BAKED RICE
13
CHICKEN BAKED RICE
13
NZ KING SALMON BAKED RICE
18
LUXURY WAGYU BEEF BOLOGNESE BAKED RICE
16
Baked Pasta
LUXURY WAGYU BEEF BOLOGNESE BAKED PASTA
16
OCEAN HADDOCK FISH BAKED PASTA
13
CHICKEN BAKED PASTA
13
NZ KING SALMON BAKED PASTA
18
Menu Highlights
Pizzas
P1 MARGHERITA
16
Tomato, Mozzarella
P2 TRANCHERO-PIZZA
19
Grilled Chicken, Mushroom, Onion, Capsicum, Pineapple, Red Chilli
P3 CHEESE TRIO
18
Cheddar, Parmesan, Mozzarella, Tomato Sauce
P4 QUATTRO FORMAGGI
19
Mozzarella, Parmesan, Gorgonzola, Brie
P5 BIAGIO
16
Bacon, Mushroom, Gorgonzola
P6 FRUTTI DI MARE
24
Prawn, Squid, Mussel, Crab Meat, Scallop
P7 TOTALE MENTE
18
Salami, Onion, Capsicum, Olives, Mushroom
P8 SHROOM
19
Shimeji, Button Mushroom, Shiitake, Tomato Sauce
Extra Toppings
EXTRA TOPPINGS (GENERAL)
4
EXTRA TOPPINGS (PREMIUM)
8
Parma Ham, Salami, Crab, Prawn, Squid, Mussel
Menu Highlights
Pasta
SEAFOOD MARINARA
16
Spaghetti, Tomato Herb Sauce with Mussels, Squid, Prawn and Clam
CARBONARA
14
Spaghetti, Bacon, Mushroom, Ham, finished in Sauce
CHICKEN & MIXED FUNGHI
14
Spaghetti Aglio Olio (Lower in calories)
PRAWN & MIXED FUNGHI
16
Spaghetti Aglio Olio
PRAWN & SAUSAGE
16
Spaghetti, Tomato Sauce
LUXURY WAGYU BEEF LASAGNA
Price not visible
Tomato Herb Sauce
SEARED SPAGH
Price not visible
Description not visible
Menu Highlights
Grills
GRILLED TENDER US BEEF SHORT RIBS
19
Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Black Pepper Sauce
Extensive array of succulent grilled selection featuring Pork Bratwurst, Chicken Chop, Pork Chop, Sautéed Edamame, White Bean, Vegetable, Mushroom Potato Au Gratin, Pesto sauce and Black Pepper Sauce.
ARGENTINE ANGUS SIRLOIN STEAK (200G)
22
Its finest. Savour tender steak with Sautéed Edamame, White Bean, Mushroom Potato Au Gratin, Pesto Sauce and Black Pepper Sauce.
ARGENTINE ANGUS RIBEYE PRIME STEAK
24
Carefully selected fine-quality Ribeye Steak served with Sautéed Edamame, White Bean, Vegetable, Mushroom Potato Au Gratin, Pesto Sauce and Black Pepper Sauce.
45-DAY DRY-AGED ANGUS PRIME RIB (200 DAYS GRAIN FED / 500G, GOOD FOR SHARING)
79
Angus Cattle fed for 200 days with specially formulated high energy grain. Served with Sautéed Edamame, White Bean, Vegetable, Mushroom Potato Au Gratin, Pesto Sauce and Black Pepper Sauce.
ARGENTINE ANGUS SIRLOIN STEAK (200G) WITH GRILLED TIGER PRAWNS
28
Succulent and tender cut sirloin. Accompanied with fresh and juicy Tiger Prawns, Sautéed Edamame, White Bean, Vegetable, Mushroom Potato Au Gratin, Pesto Sauce and Black Pepper Sauce.
US MISHIMA WAGYU RIBEYE STEAK (MARBLING SCORE 5 / 250G)
58
Luxury wagyu beef, extraordinary taste and tenderness. Served with Sautéed Edamame, White Bean, Vegetable, Mushroom Potato Gratin, Pesto Sauce and Black Pepper Sauce.
Menu Highlights
Seafood
PREMIUM SEAFOOD RISOTTO CASSEROLE (IDEAL FOR 2)
38
Half Shell Scallop, Clam, Squid, Prawn and Tomato Risotto
Fish
BAKED HADDOCK FISH LOIN
18
Sautéed Edamame, White Bean and Vegetable. Over with Calabrese Sauce
GRILLED WILD CAUGHT BARRAMUNDI FILLET
18
Mushroom Pilaf Rice, Sautéed Edamame, White Bean, Vegetable and Xató Sauce
THE "WAGYU" OF SALMON
24
also known as the NZ King Salmon with Sautéed Edamame, White Bean, Vegetable with Calabrese Sauce
